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Wedding Menu Options
You can choose between our bountiful buffet or a sit down dinner. Both are served in the Fair Hills dining room that is about 5,000 square feet and can seat up to 300 people.
Buffet $20 - $27 per person and up.
The buffet includes salads, vegetable tray, fruit salads, fresh salmon, pickled herring, cheese and crackers, fresh fruit, homemade rolls and Fair Hills Brown Bread, rice or potatoes, a non-beef choice such as chicken chow mein, a round of beef prepared to your choice, and a beverage.
Plated Dinner: $20 - $27 per person and up.
We offer a choice of one entree from such selections as steak
, prime-rib, chicken, pork, walleye or shrimp. The dinner also includes a mixed green salad, homemade buns and Fair Hills Brown Bread, a vegetable and a beverage. Dessert will accompany your meal if you do not have a wedding cake.
The full menu is available for download here.
To help the dinner planning, please have a count to us two weeks prior to the wedding. We will charge you for that number with the following exception. We will allow for a 10% leeway, as we realize it is difficult to provide an exact number. After the dinner, we will count the number of plates that were used. If that number is greater than the number you provided to us, we would bill you for the additional people. If the actual count is less than the number you provided to us, however, we will bill you for the actual number who ate unless it is less than 90% of the count you provided to us. The following examples assume your count was 200: 1) if 210 plates are actually used, you will be billed for 210; 2) if 190 plates were actually used, you will be billed for 190--10% leeway of 200 = 20, thus the leeway would go down to 180; 3) if 170 plates were actually used, you will be billed for 180--10% leeway of 200 = 20, thus you will be billed for 180.
The Bar
Bartenders: $15/hour. We will arrange bartenders for you. The bartender time includes set up, serving, and clean-up.
Beverages
All beverages consumed at functions staffed by Fair Hills must be purchased through us. We have a full liquor license and will be able to accommodate all requests for your event.
Wedding Cake
Wedding cakes can be created at Fair Hills by our very talented bakery chefs. They are able to make delicious cakes that match the style and theme of your wedding and reception in a variety of flavors. A three tier cake serves between 125-150 people and the price for a one flavor cake is $300. Additional sheet cakes are $100 each and serve an additional 50 people. Special requests, multiple flavors and extensive decorations will vary the price which can be discussed with the Bakery Department.
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